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UNITED FOOD AND COMMERCIAL v. DEPT. OF AGRICULTURE

Case No. 19-cv-2660 (JNE/TNL).

532 F.Supp.3d 741 (2021)

UNITED FOOD AND COMMERCIAL WORKERS UNION, LOCAL NO. 663; United Food and Commercial Workers Union, Local No. 440; United Food and Commercial Workers Union, Local No. 2; and United Food and Commercial Workers Union, AFL-CIO, CLC, Plaintiffs, v. UNITED STATES DEPARTMENT OF AGRICULTURE, Defendant.

United States District Court, D. Minnesota.

Signed March 31, 2021.

Attorney(s) appearing for the Case

Adam R. Pulver, Pro Hac Vice, Public Citizen Litigation Group, Sarai King, Pro Hac Vice, United Food and Commercial Workers, Nandan M. Joshi, Pro Hac Vice, Litigation Group, Washington, DC, Timothy J. Louris, Miller O'Brien Jensen, P.A., Minneapolis, MN, for Plaintiffs.

David W. Fuller, United States Attorney's Office, Minneapolis, MN, Joseph DeMott, Pro Hac Vice, Leslie Cooper Vigen, Pro Hac Vice, DOJ-Civ, Washington, DC, for Defendant.

ORDER

Under the Federal Meat Inspection Act ("FMIA"), federal inspectors with the Department of Agriculture's Food Safety and Inspection Service ("FSIS") monitor pork slaughterhouses to ensure that safe and wholesome pork products are sold to the public. These inspectors examine all swine...

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