Pursuant to a contract executed on September 25, 1995, Hal C. Dyer purchased Joel's Restaurant & Catering ("the restaurant") in Gwinnett County for $60,000. The restaurant was owned by Joel's Fine Foods, Inc. ("JFFI"), a corporation closely held by Joel Honea ("J.Honea") and his father, Robert Honea ("R.Honea"). The closing was handled by the Honeas' long-time counsel and JFFI's registered agent, Wayne...
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