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NATIONAL PORK PRODUCERS COUNCIL v. U.S.

Court No. 85-09-01209.

661 F.Supp. 633 (1987)

The NATIONAL PORK PRODUCERS COUNCIL and Wilson Foods Corporation, Plaintiff, v. UNITED STATES, Defendant, Canadian Meat Council, et al., Defendants-Intervenors.

United States Court of International Trade.

May 28, 1987.

Attorney(s) appearing for the Case

Thompson, Hine and Flory, Mark Roy Sandstrom and Kathryn A. Dobbs, Washington, D.C., for plaintiff.

Lyn M. Schlitt, Gen. Counsel, U.S. Intern. Trade Com'n, Randi S. Field, Washington, D.C., for defendant.

Arnold & Porter (Lawrence A. Schneider, Douglas A. Dworkin and David E. Green, Alan O. Sykes, Washington, D.C., of counsel), for defendants-intervenors.

MEMORANDUM OPINION AND ORDER

DiCARLO, Judge:

Plaintiffs bring an action under section 516A of the Tariff Act of 1930, as amended, 19 U.S.C. § 1516a(a)(2)(B)(ii) (Supp. III 1985) challenging the final negative injury determination by the United States International Trade Commission (Commission) in Live Swine and Pork From Canada, Inv. No. 701-TA-224, USITC pub. 1733 (1985). The Court has jurisdiction under 28 U.S.C. §§ 1581(c) and 2632...

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