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HALL LABORATORIES v. KINGAN, INCORPORATED

Civ. A. No. 2084.

146 F.Supp. 801 (1956)

HALL LABORATORIES, Incorporated, v. KINGAN, Incorporated.

United States District Court E. D. Virginia, Richmond Division.

August 1, 1956.

Attorney(s) appearing for the Case

Bowles, Anderson & Boyd, Richmond, Va., Blenko, Hoopes, Leonard & Buell, James K. Everhart, Jr., Pittsburgh, Pa., for plaintiff.

Hunton, Williams, Gay, Moore & Powell, Richmond, Va., Munn, Liddy, Nathanson & March, New York City, for defendant.

STERLING HUTCHESON, Chief Judge.

Hall Laboratories, Incorporated, a Pennsylvania corporation, hereinafter referred to as the plaintiff, is the owner of United States Letters Patent 2,513,094 which issued on June 27, 1950. The invention of the Hall Patent is for "Curing of Meat to Inhibit Undesirable Color Change". The invention is of recognized utility and value and has been extensively used by meat packers. Kingan, Incorporated, a Delaware corporation,

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